I've been burbling stupidly at enough people about the colour of the rose wine that I might as well just show 'em, y'know?

Picture of two big glass jugs full of fermenting fluids

In any case, that's a one-gallon jug of wine made from the rosebushes outside, the red one, and the five-gallon carboy is full of cyser (apple mead) that's slowly starting to clear, not that you can tell from the photo; the top about handspan of it is notably less . . . colloidal . . . than the rest of it. I'll probably rack it sometime.

But see? The rose wine is a pretty colour, damnit!

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From: [identity profile] oneironaut.livejournal.com


Yes ma'am; whatever you say, ma'am.

Actually, it's a color sufficiently pretty to make me wish I drank. Must you tease me so, hoor?
.

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